In 100 g (Grams) of Tofu, fried, prepared with calcium sulfate there is 20.18 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Tofu, fried, prepared with calcium sulfate.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Tofu, fried, prepared with calcium sulfate

Tofu, fried, prepared with calcium sulfate is a type of Legumes and Legume Products. The most significant nutrients in Tofu, fried, prepared with calcium sulfate are listed below.

Water	50.52 g	50.52%
Energy (calorie)	270 kcal
Energy (joule)	1131 kJ
Protein	18.82 g	18.82%
Total lipid (fat)	20.18 g	20.18%
Ash	1.62 g	1.62%
Carbohydrate, by difference	8.86 g	8.86%
Fiber, total dietary	3.9 g	3.9%
Calcium, Ca	961 mg	0.96%
Iron, Fe	4.87 mg
Magnesium, Mg	95 mg	0.10%
Phosphorus, P	287 mg	0.29%
Potassium, K	146 mg	0.15%
Sodium, Na	16 mg	0.02%
Zinc, Zn	1.99 mg
Copper, Cu	0.398 mg
Manganese, Mn	1.495 mg
Selenium, Se	28.5 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.17 mg

Nutrients in Tofu, fried, prepared with calcium sulfate